Great Cake Toppings

MY TOP 10 BEST TOPPINGS




1. Fresh fruit and cream          (e.g. - strawberries and whipped cream)


2. Sweets                            (e.g. - rainbow/chocolate sprinkles and jelly beans)


3. Fondant                             (e.g. - For flowers, and other shapes)


4. Toasted Dry Fruit          (e.g. - shredded coconut and chopped glace cherries)


5. Powdering                        (e.g. - Powdered sugar or cocoa dusted in stencils)


6. Chopped Nuts                   (e.g. - Roasted almonds, pistachios, walnuts etc.)


7. Chocolate                         (e.g. - Tempered, grated, curled etc.)


8. Sauce               (e.g. - Chocolate Ganache with raspberries or lemon drizzle)


9. Cream                      (e.g. - Whipped cream/custard cream and rhubarb)


10. Sugar                     (e.g. - Caramel with banana, spun sugar with sprinkles)